Marlborough Wine

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June 2021

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The June 2021 issue of Winepress features:

#sauvblancday
Wine Marlborough partnered with Feast Marlborough for the 12th International Sauvignon Blanc Day on May 7, delivering a #sauvblancday lounge at the Bayleys Friday Night Feast.

Pruning Field Day
Laying excessive canes for bigger yields can result in unbalanced vines, viticulturist Jeff Sinnott told attendees at the Marlborough Pruning Day. “It’s about finding a balance between what the vineyard is capable of and what the winery wants.”

Vineyard Agritech
The New Zealand wine industry has typically relied on offshore technology or modified innovations from industries like dairy, says Simon Yarrow of Callaghan Innovation. “Now we have some fantastic examples of locally developed solutions in the wine industry.”

Generation Y-ine - Anirudh Inasu